]]>In our last adventure, we had just starting delving into three top-tier establishments owned by one of the country’s most celebrated chefs – James Boyce. Here are more to tempt your taste buds! READ MORE
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Birmingham's own Avondale Brewing's Beligian farmhouse ale - the Spring Street Saison is now featured at James Steakhouse!
]]>Reminiscent of tropical fruit with hints of spice and a hazy-golden tone, Spring Street Saison stands out with the fact that the brewery emphasizes its “unique brewing process” and house yeast. read more courtesy of AL.com
This Saturday, June 18, Chef James Boyce will open the doors to the James Steakhouse in downtown historic Huntsville, Alabama. We welcome James Steakhouse to the family of fine restaurants that serve Creekstone Farms Black Angus Beef.
Chef James Boyce is a twenty year veteran in the industry and known for his experienced and inventive approach to the culinary arts. An award winning chef, Jimmy is regularly featured on the cooking segment of the Today show, on Martha Stewart Weddings, and on Martha Stewart Living Radio. He and his restaurants have been featured in highly acclaimed magazines such as Cooking Light, Food & Wine, and Men's Health.